Even against the background of the prosperous European countries, Switzerland stands out for its scrupulous cleanness, absolute tranquillity and serenity, and the absence of noticeable social differences between big cities and small villages. Switzerland is remarkable for its delightful landscape, science, high technologies and an excellent educational system. Here are the five reasons that will prove you this country is worth visiting.
Mountains, air and water
Even in the large Swiss cities, the air is very clean. The air is so clean that any resident of a country without a certain environmental protection program is likely to experience dizziness in the alpine meadows. Nature’s gratitude for the care is seen at every step: peacefully floating swans, huge and constantly flowering gardens, chirping birds and melodic ringing bells on the necks of animals, clear and absolutely transparent water in the lakes.
People
The Swiss are calm and friendly. During your stay in the country, no one will refuse to help. It is likely that almost everyone will stop and explain you in detail how to get to the right place. All of the locals, young and old, speak good English.
The headquarters of many organizations have settled here probably thanks to the diplomatic spirit of the country: the European Office of the United Nations (Geneva), the International Olympic Committee (Lausanne), Stakers Casino (Zurich), FIFA (Zurich) and many others.
Transport
The Swiss transport can be safely brought into line with other symbols of the country - watches and banks. The public transport traffic is strictly scheduled, each stop is equipped with a visual display unit and a ticket machine. During your stay in the country, no matter how hard you will try, you are not likely to notice a single even minimal delay. The Swiss transport is a perfect, flawless mechanism.
Wine and food
Did you know about the existence of the Swiss wines? It’s okay to be surprised because all the wine produced in the country is consumed by the domestic market. And only a minuscule share of 2% is exported, mainly to Germany. The Swiss are great fans of their products. The wine list in restaurants mainly consists of local drinks, and the food is prepared from what has grown on nearby farms - following environmental regulations, of course.
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